{"id":2232,"date":"2025-11-27T18:49:49","date_gmt":"2025-11-27T18:49:49","guid":{"rendered":"https:\/\/foodlight.studio\/?p=2232"},"modified":"2026-01-20T14:21:48","modified_gmt":"2026-01-20T14:21:48","slug":"francesco-cesaroni","status":"publish","type":"post","link":"https:\/\/foodlight.studio\/en\/francesco-cesaroni\/","title":{"rendered":"Francesco Cesaroni"},"content":{"rendered":"

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Francesco Cesaroni<\/h2>\n

A professional since 1996, with extensive experience in still life and food photography. He worked for 12 years in an industrial photography studio, where he built a strong technical and creative foundation.<\/p>\n

Since 2012, he has been working as a freelancer and collaborating with agencies and brands to create images that showcase products and dishes in a clear and appetising way. His studio has a small, fully equipped kitchen that allows him to prepare and take care of every detail of the scene.<\/p>\n

He has also worked for Michelin-starred restaurants such as Andreina, Guido and Il Tiglio, as part of projects for leading companies in the sector.<\/p>\n

He is always looking for new visual solutions and loves to experiment in order to offer brands fresh, clean and professional images.<\/p>\n

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Francesco Cesaroni Professionista dal 1996, con una lunga esperienza nello still life e nel food. Ha lavorato per 12 anni in uno studio di fotografia industriale, dove ha costruito una forte base tecnica e creativa. Dal 2012 lavora come freelance e collabora con agenzie e brand per creare immagini che raccontano prodotti e piatti in […]<\/p>\n","protected":false},"author":1,"featured_media":2241,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","tve_updated_post":"\n

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\n

Francesco Cesaroni<\/h2><\/div>\n

Professionista dal 1996, con una lunga esperienza nello still life e nel food. Ha lavorato per 12 anni in uno studio di fotografia industriale, dove ha costruito una forte base tecnica e creativa.<\/p>

Dal 2012 lavora come freelance e collabora con agenzie e brand per creare immagini che raccontano prodotti e piatti in modo chiaro e appetitoso. Nel suo studio ha una piccola cucina attrezzata che gli permette di preparare e curare ogni dettaglio della scena.<\/p>

Ha realizzato lavori anche per ristoranti stellati come Andreina, Guido e Il Tiglio, all\u2019interno di progetti per importanti aziende del settore.<\/p>

\u00c8 sempre alla ricerca di nuove soluzioni visive e ama sperimentare per offrire ai brand immagini fresche, pulite e professionali.<\/p><\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n<\/div>\n<\/div>\n

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