Sarah-Vanessa is food photographer based in Bern (Switzerland), recipe developer, and visual storyteller. Her work centers around atmosphere, texture, and emotion. Creating images that feel rich, inviting, and blend editorial style with a sense of real-life indulgence.Think of food photos that feel deeply craveable, cozy and nostalgic.
Sarah specializes in food photography that balances visual impact with authenticity, using moody lighting and rich, expressive color. Her work brings warmth, story, and personality to every frame.

Sarah works with food and drink brands, magazines, cookbooks and food bloggers. She offers content and recipe creation as well. When working on a project with Sarah, every image is crafted to tell a story, spark emotion, and make the viewer imagine the taste, the aroma, and the moment around the table. From polished campaigns to editorial features Sarah creates visuals that feel elevated but still honest, warm, and quietly indulgent. Photos with food meant to be cooked, shared, and enjoyed.